- May 2007 – Professional Food Auditor Status Awarded
Dr Paul Carter registered as a Professional Food Auditor and Mentor by The Instutute of Food Science & Technology - March 2008 – Prestige in China !
Supplier audits conducted on behalf of a UK Pharmaceutical client in Shanghai.
’There and back in 4 days was a ’slog’ but well worth it. Greatful for Bob's assistance of course. Should've stayed longer. - September 200 – New addition to the team !!
Prestige are pleased to announce the safe arrival of Evelyn Sarah Elsie Carter on 6th September at Liverpool Women’s Hospital - a sister for Annie and a 2nd daughter for Paul & Fiona. xxx - December 2008 – M&S approval for The Cheese Warehouse
The Cheese Warehouse of Whitchurch have received formal approval by M&S following a series of pre audits and site visits ! Well done Steve and the team for their hard work over the last few months. - December 2008 – New BRC Standard safely negotiated
Prestige are pleased to report that all clients successfully achieved Grade A status in 2008 following their annual assessment against the new Standard. ’Well done everyone’. - February 2009 – Crewe Cold Store gets ' BRC'
Crewe Cold Store have gained Grade A status against the BRC Standard at the first attempt ! Well done Mel and the boys for all the hard work and preparation. - May 2009 – Success at 'World of Spice'
Congratulations to 'World of Spice' of Billericay who gained their BRC certification without too much trouble after some last minute intervention from Prestige ! Let's get Grade A in 2010 !!
For more information please contact Prestige on 0151 222 6935, email us, or use the Mail Form in the Contact Us section.